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Seminar on automation in the food / drink industry

A SP Technology product story
Edited by the Processingtalk editorial team Sep 12, 2007

SP Technology is privileged to be participating in the forthcoming automation seminar for the food and drink industry in Scotland, entitled Automate or Stagnate - 'Removing the Barriers to Automation'

Food and drink manufacturers are under constant pressure to produce high quality products at a low price while adhering to increasingly high industry standards.

It is with this in mind that Scottish Food and Drink and Scottish Enterprise in conjunction with Leatherhead Food International, Food Processing Faraday Partnership, SP Technology, ABB Robotics and Rexroth Bosch have organised the "Automate or Stagnate - Removing the Barriers to Automation" seminar.

The seminar will demonstrate how accessible automation can be and what the advantages of automation are to food and drink manufacturers.

Many companies have already turned to automation in order to become more competitive in the market place and this seminar will hopefully give others the momentum to follow their lead.

If you are in the food and drink industry in Scotland this seminar is definitely for you.

Agenda.

0930 Registration.

1000 Introduction to the Innovation Project.

1015 Automated Food Assembly - Research for your Future.

1040 10 Good Reasons to Invest in Robots - Market Drivers and Case Studies.

1110 Removing the Barriers to Automation.

1140 Refreshments.

1200 Bespoke Automation.

1220 How Do I Finance Automation?.

1250 Q+A.

1315 Lunch and Exhibition Trailer.

1400 Breakout session.

1440 One to One sessions and Exhibition Trailer.

1615 Q+A.

1630 Close.

Date and venue: Wednesday 26th September 2007 at the Inchyra Grange Hotel, Polmont, Falkirk.

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